Due to the increased needs, limited space and funding amounts we are limiting Food Bank use to one time a week per family.
For now we will al only be stocking basics such as; meat, noodles, cereal, spaghetti basics, rice, macaroni, canned fruits and vegges, etc…
Occasionally we have extras such as but not limited to; eggs, cheese, fresh fruits, vegetables, cat or dog food, etc…
We are also be asking clients to remain in the lobby or in their vehicle while we prepare bags, thank you.
If you have any questions, please contact Danielle at danielle@pgst.nsn.us or 360-297-9662.